A taste of China: meet authors Kei Lum Chan and Diora Fong Chan
179 Maroondah Hwy
Ringwood VIC 3134
Australia
Chinese cuisine is steeped in history and passionately embraced by Western culture, indicative of the vast array of Chinese eateries in our community. Avid home cooks have enthusiastically experimented with Chinese cuisine for decades with mainstream supermarkets stocking the special ingredients and tools making it accessible to all.
Join Hong-Kong based best-selling authors Kei Lum Chan and Diora Fong Chan as they talk about their new Chinese cooking bible China: The Cookbook and the amazing history of Chinese cuisine. Guests will also take home a signed copy and enjoy a sample tasting from the book, specially prepared by Ringwood Chinese Restaurant.