Food know how sustainability sessions – The Urban Pear on fermenting and infusing at home

 
When:
November 14, 2017 @ 11:00 – 12:00
2017-11-14T11:00:00+11:00
2017-11-14T12:00:00+11:00
Where:
Bargoonga Nganjin, North Fitzroy Library
182 St Georges Rd
Fitzroy North VIC 3068
Australia
Cost:
Free
Contact:
Sarah Ernst (Yarra Libraries)
9205 5043

The average household in Australia throws away $2,000 worth of food every year. That means that one out of five bags of shopping that is purchased is never eaten. Join The Urban Pear to learn about fermenting and infusing sauerkraut, kombucha, kefir and vinegars.

Bookings essential.