Melbourne Winter Donut Fest

This festival will take place on two days, Saturday, 19th August and Sunday, 20th August, both 11am-8pm.

Think hot chocolate, mulled wine, hot jam donuts, coffee, plenty of outdoor heating and cheery festoon lighting. The industrial warehouse venue will be partially inside and outside. They even have an official Donut Fest beer – a sessional amber ale with a touch of caramel malt developed by Kooinda Boutique Brewery.

36 vendors. Sweet vendors: Doughnut Time; St Gerry’s; Lukumades; Nuts About Tella; The Hungary Boy; Honey Dee; Ostrich and the Egg; Dip’d; Dandee Donuts; Uncle Donut; Jamm’d; Goldelucks; Krumbs; Penny for Pound; Jamm’d; Senor Churro; Holy Bombolina; and Downtown Donuts. Savoury vendors: Giant Springs; El Jefe; Hangi Boys; GF Gnocchi Bar; The Real Jerk; Twisted Mac; Yo India; and Ron’s Handburger. Beverage vendors: Manchuria Bar; Kooinda Brewery; SquareKeg; Gageroads; Stomping Ground; Odyssey Craft Brewing; Two Birds Brewing; Those Girls; Wimmera Hills; Welshman’s Reef; Koffee Kartel; D’lighted Mixology; and Chai Walli.