Learn from permaculturalist and school garden teacher Seila Hierk to grow autumn Asian vegetables. These include Chinese broccoli, bok choy, pak choy, wong bok, Tokyo bekana, shallots, spring onions, tumeric, mizuna, tatsoi and mustard greens. They are all short-term vegetables that can be harvested in 2-3 months. Find out about crop rotation, what manure is best, what ‘bolting’ is and the mixed planting. Seedlings for sale.
Corner of Banksia Street and Oriel Road.