Prosciutto workshop
When:
April 9, 2017 @ 15:00 – 17:00
2017-04-09T15:00:00+10:00
2017-04-09T17:00:00+10:00
Where:
The Craft and Co
390 Smith St
Collingwood VIC 3066
Australia
390 Smith St
Collingwood VIC 3066
Australia
Cost:
$33
Contact:
Join local artisan producers, including The Craft and Co’s own chef Dom Marzano, as they share their knowledge on everything from selecting your pig to processing and curing. Then enjoy the different styles of prosciutto with wines from their winery in Bangholme.