Darebin calendar of events
View calendars for specific Council areas:
All areas Banyule Boroondara City of Yarra Darebin Manningham Maroondah Moreland Nillumbik Whitehorse Whittlesea Yarra Ranges
Go for a yummy lunch and stay for the conversation and activities.
A great place to meet old and new friends and enjoy delicious food. Everyone welcome, including children and babies!
What you will learn:
- Taste your way through fruit beers from The 3 Ravens under the expert guidance of one of their brewery team and a cheese expert from Harper & Blohm.
- See behind the scenes of a fully functioning craft brewery.
- Learn The 3 Ravens approach to fruit beers.
What you will get:
- Brewery tour.
- Lunch.
- Guided tasting of all varieties of fruit beer.
From wine grapes, to apricot, blueberries, strawberries and pears, The 3 Ravens love adding some fruit to enhance their brews.
Members meet at the garden every Saturday.
Learn Kat Lavers’ tips for harvesting and saving seeds ready for the years to come. Also, explore Kat’s garden.
Entry via laneway off Burt Street.
Learn Kat Lavers’ tips and tricks for preserving with a focus on fruit. Also, explore Kat’s garden and walk-in pantry.
Entry via laneway off Burt Street.
No garden of your own? Would you like be able to share some fresh produce? Go along and join Span’s gardening team. Wheelchair accessible, fun and supportive. You just need your skills, or want to develop skills.
‘Jen the chef’ makes some beautiful meals which always includes a main and dessert. Why not go down and join in, eat something beautiful and have a chat with some new friends.
Take something to share at their communal meal.
Go for a yummy lunch and stay for the conversation and activities.
Nuka zuke is a famous Japanese fermented pickling technique using rice bran. In this workshop, you will make your own Nuka medium/bedding so that you can keep pickling at home for years and years!
Book by email ([email protected]).
Members meet at the garden every Saturday.
Shio koji is a Japanese fermented seasoning made with rice koji (cooked rice that has been inoculated with the fungus Aspergillus oryzae).
Book by email ([email protected]).
No garden of your own? Would you like be able to share some fresh produce? Go along and join Span’s gardening team. Wheelchair accessible, fun and supportive. You just need your skills, or want to develop skills.
The food trucks offering vegan food who sometimes attend include: Bomba Wood Fired Pizza; Curry Up Now; Lady Rawsome; Paper Plains Food Truck; Pierogi Pierogi; Super Taco;Taitas Falafels; The Real Jerk Food Truck; Vegilicious; Von’s Vegan Bake House; Woking Amazing; and YAY foods. See their Facebook page for the specific list of trucks on a particular day.
Take something to share at their communal meal.
Go for a yummy lunch and stay for the conversation and activities.
Miso is a traditional Japanese seasoning produced by fermenting soybeans with salt and koji (the fungus Aspergillus oryzae). You will make your own high protein and enzyme rich miso paste following traditional Japanese methods.
Book by email ([email protected]).
Members meet at the garden every Saturday.
No garden of your own? Would you like be able to share some fresh produce? Go along and join Span’s gardening team. Wheelchair accessible, fun and supportive. You just need your skills, or want to develop skills.
A two course home-cooked meal is shared in their dining room with other friendly community members. Go along for company, conversation and support. A great opportunity to find out what’s available in the neighbourhood. RSVP Span Community House by phone (9480 1364) or email.
Take something to share at their communal meal.
Go for a yummy lunch and stay for the conversation and activities.
No garden of your own? Would you like be able to share some fresh produce? Go along and join Span’s gardening team. Wheelchair accessible, fun and supportive. You just need your skills, or want to develop skills.
Take something to share at their communal meal.
Go for a yummy lunch and stay for the conversation and activities.
A great place to meet old and new friends and enjoy delicious food. Everyone welcome, including children and babies!
Join the excitement as some of Preston Market’s most distinguished veterans take on the new kids on the block in a fun-filled no-holds-barred cook-off. You also get to join in, helping make everything from pasta to paella and seafood to sandwiches while guiding your chosen team to victory and picking up cooking tricks and techniques along the way.
This is a Melbourne Food and Wine Festival event.