Calendar of cooking classes – Richmond
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All events All once-off events (Cooking, Everything else, Free) Community gardens Food swaps Free meals Markets Farmers’ markets Garden clubs
May
4
Sat
Learn the basic techniques for bottling olives, drying herbs/fruits, jams and pickles, as well as ways to store food and use leftovers to minimise food waste.
Presenter: Maria Ciavarella. Organised by My Smart Garden.
May
26
Sun
Kaitlyn, from Good Food Grazing will teach you how to create the perfect charcuterie board with a variety of meats, cheeses and fruits. Enjoy a free mocktail and baked sweet treat. Take home a large grazing board of food.
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