With Jac Semmler of Super Bloom and Sharon of The Fermentary.
Revel in wild drinks and blooming botanicals – calendula, dianthus and old-world pelargoniums. Learn how to propagate pelargoniums. Then brew these flowering botanicals in wild drinks, soda and mead. You will take home pelargonium cuttings, a pelargonium in a terracotta pot, and two jars of wild brews to continue fermenting at home.