Demonstration semi naked drip floral cake
When:
September 8, 2018 @ 13:00 – 14:00
2018-09-08T13:00:00+10:00
2018-09-08T14:00:00+10:00
Where:
Bake & Co
436 Burwood Rd
Hawthorn VIC 3122
Australia
436 Burwood Rd
Hawthorn VIC 3122
Australia
Cost:
$52
Contact:
You will learn:
- How to make swiss meringue buttercream from scratch.
- How to cut, stack and fill a round cake.
- Tips on the perfect swiss meringue buttercream application for a semi naked finish.
- How to get a beautiful finish and sharp edges on your cake.
- How to achieve the perfect ganache drip.
- How to apply gold leaf to your buttercream cake.
- How to safely prepare fresh flowers for your cake decoration.