Fawkner Farm School (6 sessions)

On Saturdays, starting 14th September, 9am-midday.

Elevate your skills in growing warm-season produce. The topics will include: designing growing spaces; bed preparation (building soil, preparing land for planting and seeding, preparing pathways, cover cropping, sheet mulching and reducing weeds); propagation, sowing and planting (use precision seeders, gridders, and learn about crop spacing and inter-planting); irrigation basics; soil and plant health (building hot composting bays, worm farming, crop protection and habitat planting); and harvesting (washing and storage techniques).

Organised by Growing Farmers.