Intro to fermenting at home

 
When:
December 4, 2021 @ 10:00 – 12:00
2021-12-04T10:00:00+11:00
2021-12-04T12:00:00+11:00
Where:
CERES
Stewart St & Roberts St
Brunswick East VIC 3057
Australia
Cost:
$70 ($35 per hour)
Contact:
CERES
9389 0100

What you will learn:

  • The basics to successfully start fermenting vegetables at home.
  • Ideas about creating your own fermented condiments.
  • How to use fermented products in day to day life.

What you will get:

  • Vegetables that you will prepare in class and take home to ferment.
  • Samples of fermented products to taste in class.
  • Notes and recipes.

Presenter: Monique.

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