Food fermentation workshop
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When:
May 30, 2020 @ 10:00 – 12:00
2020-05-30T10:00:00+10:00
2020-05-30T12:00:00+10:00
Where:
Princes Hill Community Centre
Rear
270 Macpherson St, Princes Hill VIC 3054
Australia
Rear
270 Macpherson St, Princes Hill VIC 3054
Australia
Cost:
$10 ($5 per hour)
Contact:
Facilitator: Anne Douglas. Learn about the benefits of fermented food. This workshop will include making kimchi and sauerkraut, plus learn about creating sourdough bread starters.
Glass jars and food materials provided but bring own apron.