Food fermentation workshop

 
When:
May 30, 2020 @ 10:00 – 12:00
2020-05-30T10:00:00+10:00
2020-05-30T12:00:00+10:00
Where:
Princes Hill Community Centre
Rear
270 Macpherson St, Princes Hill VIC 3054
Australia
Cost:
$10 ($5 per hour)
Contact:
Princes Hill Community Centre
9387 7740

Facilitator: Anne Douglas. Learn about the benefits of fermented food. This workshop will include making kimchi and sauerkraut, plus learn about creating sourdough bread starters.

Glass jars and food materials provided but bring own apron.