French patisserie – advanced

 
When:
July 8, 2023 @ 13:30 – 16:30
2023-07-08T13:30:00+10:00
2023-07-08T16:30:00+10:00
Where:
Living And Learning @ Ajani
2/284 Thompsons Rd
Templestowe Lower VIC 3107
Australia
Cost:
$70 ($23 per hour)
Contact:
Living And Learning @ Ajani
9850 3687

Learn how to make escargot, danishes, and pain au chocolate (chocolate croissant).

Take an apron and a container.

Organised by Living And Learning @ Ajani