Sausage making workshop

 
When:
August 16, 2019 @ 17:30 – 19:00
2019-08-16T17:30:00+10:00
2019-08-16T19:00:00+10:00
Where:
Kitchen Warehouse
86 Bell St
Preston VIC 3072
Australia
Cost:
$30
Contact:
Kitchen Warehouse Preston
8582 8633

Italian, German, Polish, Hungarian – so many European cuisines have their own take on the humble sausage. Discover the secrets behind making the best-tasting gourmet sausages with the right ingredient ratio, casing and flavour combos.

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