Love food, hate waste: how to use leftovers

Did you know Victorians waste 25% of the food they buy? Learn how to minimise food waste and make delicious and nutritious meals. If you are looking for inspiration on using your leftovers, come and watch how to make delightful meals from what you find in your fridge. Local chef Duang Tengtrirat from Real Food Catering will share her experience and love of cooking in this demonstration. You will leave with fresh ideas and easy-to-use recipes. Supported by Sustainability Victoria.

The second of two consecutive demonstrations. Bookings essential.