Nuka zuke – rice bran pickling

 
When:
November 30, 2019 @ 10:30 – 12:30
2019-11-30T10:30:00+11:00
2019-11-30T12:30:00+11:00
Where:
Private address (address provided on booking)
Preston VIC
Australia
Cost:
$95
Contact:
Yoko Nakazawa

Nuka zuke is a famous Japanese fermented pickling technique using rice bran. In this workshop, you will make your own Nuka medium/bedding so that you can keep pickling at home for years and years!

Book by email (hello.cookingwithkoji@gmail.com).