For the love of coconut

 
When:
May 19, 2024 @ 10:30 – 14:30
2024-05-19T10:30:00+10:00
2024-05-19T14:30:00+10:00
Where:
Under the Pickle Tree
27 Blue House Rd
Panton Hill VIC 3759
Australia
Cost:
$180 ($45 per hour)
Contact:
Kelly Meredith
0418 534511

This class is for those who adore coconut in all its forms or love a rich curry sauce. On the menu: Thai grabong fritters using a red curry paste and coconut milk with grated pumpkin, sweet potato and snake beans; a curry paste of your choice (red, yellow or green) made from scratch in a traditional mortar and pestle; you will then use your paste to create a chicken or vegetarian curry using coconut cream and toasted organic coconut flakes; fluffy Thai coconut rice; and chewy coconut pancakes (kanom krok), which is a double layered pancake with a crispy bottom and creamy centre topped with spring onion, corn or pandan flavour.

The ticket includes a Vietnamese iced coffee, coconut water, a local beer or wine, a shared banquet and a curry paste to take home.

Presenter: Kelly Meredith from Under The Pickle Tree.