Palestinian cooking workshop with Rasha Tayeh

Rasha Tayeh will guide you through family recipes and inspirations from her mama and teita’s kitchens (her mother and grandmother), who taught her everything she knows about Palestinian cooking. She will cook a meal using products provided by Palestine Fair Trade Australia sourced from small businesses in Palestine. She will also make traditional herbal tea infusions from selected herbs and spices from ingredients supplied by the Beit e’Shai Teahouse. You will go home with a deeper understanding and curiosity for foods from Palestine and traditional herbal medicine.