Vegan pasta making class

 
When:
June 20, 2021 @ 18:00 – 20:00
2021-06-20T18:00:00+10:00
2021-06-20T20:00:00+10:00
Where:
The Fitz Cafe & Rooftop
347 Brunswick St
Fitzroy VIC 3065
Australia
Cost:
$70 ($35 per hour)
Contact:
@drool.aus

Nadia Fragnito will teach you how to make fettuccine dough from scratch and pair with a vegan carbonara sauce using the recipe from her cookbook Discovering Vegan Italian.

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