One pot wonders of the world – slow cooking in a master stock
When:
August 12, 2022 @ 17:00 – 21:00
2022-08-12T17:00:00+10:00
2022-08-12T21:00:00+10:00
Where:
Under the Pickle Tree
27 Blue House Rd
Panton Hill VIC 3759
Australia
27 Blue House Rd
Panton Hill VIC 3759
Australia
Cost:
$85 ($21 per hour)
Contact:
Presenter: Kelly Meredith from Under The Pickle Tree. Learn how to make a classic Chinese master stock and learn how it varies as you head into Vietnam. You will then use that master stock to braise a duck or chicken maryland and eat it for dinner with rice and simple Asian greens.