Paddock to plate mushrooms at home

You will learn about DIY mushroom cultivation, making your own zero waste oyster mushroom grow kit to take home. You will then step into the kitchen to learn how to cook the mushrooms to perfection. To finish off, you will share a meal of lions mane steak and wild garlic & mushroom risotto. Finally, you will have a chance to purchase fresh mushrooms and other Sporadical products such as walnut & mushroom pate, OMG confit and OM XO sauce.

Presenter: Julia Laidlaw from Sporadical City Mushrooms.