French patisserie – croquembouche

 
When:
June 24, 2023 @ 13:30 – 16:30
2023-06-24T13:30:00+10:00
2023-06-24T16:30:00+10:00
Where:
Living And Learning @ Ajani
2/284 Thompsons Rd
Templestowe Lower VIC 3107
Australia
Cost:
$105 ($35 per hour)
Contact:
Living And Learning @ Ajani
9850 3687

Tish will teach you the art of making croquembouche, starting with how to make the choux pastry and the creme patisserie and then how to cook toffee and build the croquembouche.

Take an apron, a container to put extra profiteroles in and something to carry the croquembouche (base of a container at least 20cm).

Organised by Living And Learning @ Ajani