This garden is membership-based but membership is free.
What: Darebin Council collaborated with members of the Northcote Library Food Garden and the local communuity to develop this visible and accessible urban food demonstration site. The All Nation Kitchen Garden design incorporates permaculture principles and is based on a multi-layered garden of fruit trees, edible understory and ground cover.
Who: A group of local residents care for and manage the site in partnership with Council. The goal is to sustainably produce local food and to provide opportunities for education and community building.
When: Community gardening days are held on the first Saturday of each month, from 10am.
The Balam-Balam community garden comprises a number of communal plots, a market garden, herbaceous border, hot house and indigenous bushfood garden. The garden supplies produce to the local Community Grocer market held weekly at the Carlton public housing estate and to migrant and refugee students at Carlton Neighbourhood Learning Centre studying English.
On the fourth Saturday of each month at 11am, they have a working bee. They also welcome people during the week to help out. If you’re interested in getting involved, contact them.
The garden includes a community compost hub where you can contribute your food scraps to be recycled into nutrient-rich compost for the garden. Ask them for a food scrap container if needed. During business hours, enter via the back gate and deposit your scraps directly in to the compost hub. Outside business hours, place contents in the green bin (you will need to contact them to get the code to the lock).
Enquire about buying a bag of compost for $5 and seedlings for your garden grown in the Balam-Balam community garden when available.
This project began as a dream of the manager at the Central Ringwood Community Centre when she spied an empty unused sunny patch of grass that begged to be filled with plants and people. This site used to be a skateboarding park that was filled in and left. A group of volunteers (led by brother-and-sister team Robin Hallett and Jess Ness) have been working to develop it into a community garden. They aim to develop and maintain the site as the primary sustainability centre in the Outer East of Melbourne.
There is an open public space with fruit trees, herbs and a bush tucker garden whose fruitful harvest is free for all to enjoy. The communal garden beds are keyhole shaped and of an ergonomic height designed for up to 10 people each. There are companion herbs beneath the fruit trees to serve as organic pesticides, soil remediators, and pollinator attractors. Everything will be labelled so that the public can learn from what is growing, and members of the garden can share their knowledge and passion for gardening, thereby building a sharing economy. Their plans also include: wicking beds; a seed library; a covered area for teaching, potting, cooking, events, etc; and a play area for the children.
The garden was incorporated in November 2014, and is entirely run by volunteers. The three main aims are:
1. To develop an open space community fruit and vegetable garden for individual community members and community groups who want to engage in, and learn about, sustainable gardening practices.
2. To provide a meeting place for individual community members and groups to develop a community gardening identity.
3. To promote the Bellfield Community Garden within the Bellfield neighbourhood, and across the Banyule council area and neighbouring council areas, and to form strong community partnerships to enhance and influence the success of the garden.
This garden is closed until late 2022 for a major re-development.
This garden is allotment-based.
The Canterbury Community Garden was created in 2006 and provides a focal point for members of the local community who are supportive of the general principles of sustainability in the growing and sharing of food. It is made up of 36 plots, ranging in size, with annual fees of $50 or $60 depending on the size of the plot. All the plots are currently allocated and there is a substantial waiting list. Plot holders generally grow vegetables or small flowers. There are also some communal areas where fruit trees are grown, along with herbs and shared items. Gardeners take full responsibility for the up keep of their plots and are also required to attend at least two working bees each year to address larger maintenance tasks.
The group is run by a committee and the garden will become part of the new Canterbury Community Hub currently under development by Boroondara Council.
This garden is allotment-based, mostly individual allotments plus a shared allotment area. There are around 50 garden plots which are rented out yearly to those with limited household space for growing.
There are regular working bees and social BBQs. These provide opportunities for gardeners to mingle, share freshly grown produce, swap seeds and pitch in to help maintain the site.
The community garden comprises 36 garden boxes. These used to be allocated to individuals but are now mainly communal, with everyone invited to sample the bounty. The garden is maintained by local residents – providing access to fresh food and encouraging sustainability.
There are monthly working bees, usually on the 2nd Saturday of every month, 10.30am-12.30pm.
There is an active composting program which aims to be reduce the food waste that goes into Yarra City’s rubbish bins and to create compost for the garden. If you would like to contribute your food waste, email them to arrange a time to participate in a 15-20 minute composting tutorial which will entitle you to participate in the program.
The garden is a communal garden where participants share both the gardening and the harvest. There are no fences, nor individual plots. The garden provides space for locals to share their knowledge and make new friends. It strives to enhance community connection in this relatively new community, and acts as a learning and demonstration centre for communal organic gardening.
A food swap is held at the garden on the 4th Sunday of every month, 10.30am-midday.
There are 76 allotments (with most being 36 square metres), plus 6 raised garden beds, for a total size of 3,000 square metres. Membership is $10-20 pa, which includes an allotment, water and access to equipment (spades, forks, barrows, mowers, etc).
The garden has been in operation since the 1980s. Its purpose is to enable each person to grow things on their own individual allotment, with any excess to be shared with other allotment holders. There is a diversity of cultures/nationalities within the gardens, including heritance of; Anglo Saxons; Italians; Greek; Malaysian; Burmese; Mexican; South America; and Baltics. Members members learn from each other and try different plants, methods of cultivation and how to grow plants.
The produce from these planter boxes is freely available to any members of public who pass by.
There are 7 planter boxes in Chute Street (5 on the north side of the road and 2 on the south side) plus a further 2 around the corner in Inglis Street. Each of these is a wicking bed. They were established in 2014.
Set amongst the high rise of Doncaster Hill, this garden is an ‘open backyard’ where volunteers learn, play and appreciate growing local food. The emphasis is on collective fun, enjoying the space and coming together as a local community. Participants are rewarded with seed collections, skills workshops and food programs. There are no private plots. Most of the food grown is donated to local food banks and charities.
Regular working bees and skill development programs are run by Felicity Gordon. Join the Facebook group for dates and times.
What: This garden is made up of 30 individual plots of varying sizes available to rent for an annual fee. The garden is conveniently located near the East Reservoir Senior Citizens Centre as well as the Reservoir Neighbourhood House (which has facilities to hold cooking demonstrations and workshops). Market days, food swaps, festivals and other celebrations are also regularly held at the garden.
Who: This is an access friendly and culturally diverse community garden. Everyone is welcome to become a member of the garden in some way. You can rent a plot to plant and grow your own food. Become a member of the garden committee to contribute to the running of the community garden. Or you can become a friend of the garden and meet with other gardeners and members to learn about gardening, swap tips and stories and help others learn.
There are garden get togethers every Saturday from 10am to midday and every Wednesday from 1pm to 3pm.
The garden provides a safe and welcoming space for people from different cultural backgrounds living or working in Ringwood and surrounds to come together to plant and grow edible crops, participate in other gardening activities, socialise with others and enjoy a communal garden space. There are currently 34 garden plots, some of which are available for rent.
The garden is managed by a management committee comprising office bearers from multicultural backgrounds, as well as representatives from the Migrant Information Centre, Eastern Melbourne.
Membership is $5 for one person, or $10 for a family. Plot fees are currently $25 per plot. Families with over 3 members can apply for two plots, otherwise one plot. Plots eligibility is limited to Health Care Card holders, who are unable to garden at home, and who live within a radius of 5 kilometres of Ringwood.
This garden is a communal gardening space which is open to the public. It includes numerous wicking beds, a compost station with three large bins, a small perennial food garden, a sensory garden and a picnic/eating area. It is managed according to permaculture principles.
The garden is under the care of group of volunteers whose aim is to provide an inclusive space for locals to connect and learn through topics of food growing, community resilience, and sustainability. The produce from the beds is free for everyone to harvest, promoting the concepts of a sharing economy, and the use of communal land for the production of fresh, local food.
Volunteers generally meet on the fourth Thursday of the month at 9.30am to plan or carry out work in the garden. Anyone is welcome to attend and no ongoing commitment to the garden is required. The associated food swaps are held on the 2nd and 4th Saturdays of every month from 10-11am.
This garden is membership-based ($20 pa for a single and $40 pa for family).
Friends of Eucalypt Estate’s group of volunteers have established a community garden in a public space behind the Bluestone Kitchen Cafe amongst the historic bluestone farmhouse and outbuildings. The garden is a space for the community to participate in growing sustainable organic produce-related activities in a friendly, inter-generational, accessible environment.
The aim of the garden is to provide a multi-functional space which facilitates and promotes community connectedness through the sharing of knowledge, skills and resources, such that people can come together to learn, share, relax and make friends. It is hoped that, over time, it will provide a range of physical, social, economic, cultural and environmental benefits to the diverse community.
They have been able to make progress because of an enormous community effort: they have the use of the land from one of their committee members; donation of a shed from Bunnings; donation of benches; donations of plants and seeds; and, most importantly, donation of time and labour.
There are monthly meetups at the garden, on the 3rd Sunday of every month, starting 10am.
The garden has around 20 plots that are rented out annually by individuals or families who reside in the local area, or by community groups engaged in sustainable activities and which are able to contribute consistently to the garden culture.
The garden was established almost 20 years ago and is an initiative of Interact Fairfield Disability Services. It is a dynamic work space, all the time developing according to the energies and interests of participants.
Fawkner Food Bowls is a resident-led group growing food, sharing skills, and socialising in a family-friendly space. It is based on a communal market garden model where members can learn about, and contribute to, growing crops that are then sold to support the running of the garden. They have a range of memberships, with general membership being $25 pa (see their website); this entitles people to discounts on produce, events and seedlings. Membership is open to anyone.
Work on the garden began in 2017 with the help of Moreland City Council, Fawkner Bowling Club, and the Neighbourhood Project. They have since received grants from Moreland City Council, CoDesign Studio, Moreland Energy Foundation Inc. and the State Government. The starting point was a disused lawn bowls green. Since that time, they have created social garden spaces, a children’s play area and vegetable growing rows. They are now developing more space for people to bring and share seeds, seedlings, plants, food, and ideas plus they have plans to construct a shelter. Fawkner Food Bowls is an incorporated group.
A number of events, workshops and celebrations are organised at the garden including: soil, composting and companion planting workshops; the Fawkner Lane-way Festival and Fawkner Festas (where tomato seedlings are given away); passata making; and winter solstice celebrations.
The garden is open on Sundays for working bees, market stall, and socialising. On the second Sunday of each month, there is a food swap from 10.30am to 12.30pm. On the other Sundays, the garden is open from 10am to 1pm.
The garden comprises 10 large garden beds, a compost exchange scheme, and a seed library.
The main purpose of the garden beds is to grow food to give away. Once harvested, the vegetables are put onto ‘food is free’ shelves which the public can access. People can also donate vegetables for these shelves.
The purpose of the compost exchange scheme is to turn kitchen scraps into usable compost. People drop off a bucket of kitchen scraps and take away an empty bucket to fill again. They can also take away compost – anyone can order up to three buckets of compost at a time by phone (9428 7668) or email.
The aim of the seed library is to encourage people to grow food at home. People are welcome to take, share or donate seeds.
Someone is in the garden every Monday from midday to 1.30pm – feel free to drop in for a chat, seek gardening advice, pick up some compost juice, or pick up some worms. There are also regular workshops.
The produce from this garden is freely available to any members of public who pass by.
The garden is open to the public 6 days per week and provides a valuable place of engagement, education and participation in sustainable living practices. The produce is available to be shared by the community and also to engage the concept of food sharing. It is a place which is open to all to enjoy either planting, harvesting or tending the garden. The installation of four wicking beds, with the help of Diamond Creek Men’s Shed, has meant the produce is thriving in all conditions and the boxes are at a great height for all to enjoy.
The garden has inter-generational appeal with programs including: storytimes to kindergartens and schools; workshops with schools with an environmental focus; monthly workshops to the general community; and a monthly food swap. The production of a number of food sources are also shared with the community, not only in the garden, but at events such as the Home Harvest Festival.
Associated regular events:
1. Working bee – every Thursday, 10-11am.
2. Food Swap – 2nd Saturday of the month, 10-11am.
The community garden is a shared communal space for gardening, interacting and learning whereby members of the community can harvest vegetables as well as the group of volunteers who manage the garden. Owned and managed by Maroondah City Council, with the assistance of volunteers, its aim is to focus on, and share, the benefits provided by gardening – where the harvest is just an added bonus.
There are two gardens, one at 381 Riversdale Road, Hawthorn East and the other in Linda Crescent, Hawthorn.
Hawthorn Community Gardens was established in 1980. Across its two locations, it has a total of 86 garden plots. Membership fees range from $80-100 per annum, depending on the size of the plot, and this includes access to gardening tools, water and social gatherings. There is currently a substantial waiting list for both gardens.
This garden provides therapeutic programs for people with disabilities and is also open to the public whenever the nursery is open (Monday-Friday 9am–3pm and Saturday 8.30am-12.30pm). Visitors are welcome but are asked to report to the Main Office upon arrival.
Inspired by a visit to a garden for children with disabilities in the UK, the late Kevin Heinze believed that all people should be given the opportunity to take part in gardening activities. He saw the benefits that horticulture-based therapy and recreation programs brought to people with disabilities and wanted to introduce the concept into Australia. Working with the Kiwanis Club of Doncaster and Templestowe volunteers, he raised the seed funds required and, with the help of Manningham Council, secured a lease on some land, where the Centre opened in 1979 and continues to be located today.
Kevin Heinze GROW operates a number of initiatives including: NDIS GROW On (its ‘core program’), GROW ON Transition (for secondary school students); Grow Well (for children who have experienced trauma); CHSP (a Commonwealth Home Support Program for older people with an interest in social and recreational gardening); Grow on the Go Gardening Services (services to the local community for garden maintenance).
The garden hosts two major plant sales each year, in April and October.
This garden is open to the public, with free membership (gold coin donation) and communal garden beds.
This is a new and developing community garden. The purpose of Links Community Garden Lalor is to foster community connections though the use of this space. It will include activities such as gardening, cooking, preserving, sustainability, sensory gardens, providing meals for those in need, upcycling, outdoor mothers or other social groups, eating or simply enjoying being in nature.
There are regular meetups at the garden, every Saturday, 10am-midday. All people of all ages are welcome, whether you’re a gardening wizard or don’t know a root from a branch.
This garden is membership based but membership is free.
The garden comprises several, large, raised beds. It is maintained by a group of volunteers who meet weekly on Thursdays, from 9-11.30am. New members are most welcome, whether you are an experienced gardener or absolute beginner. As well as growing fresh food to share or swap, you can also use the Living & Learning kitchen to make a meal from the harvest. Regular attendance is not required; rather, you can drop in when you like. You can join at any time and they just need you to register once.
The garden caters for a wide range of abilities and has a number of membership-options. The idea behind the garden is to share knowledge and to learn from each other. There is a mixture of individual and communal plots that are maintained through monthly working bees. The people come together through their mutual love of growing and, if you become a member, you will have the opportunity to meet and share with like-minded individuals, it will save you money over the long term and you will have a positive environmental impact by turning waste into a resource. A committee, who are dedicated to maintaining its future, runs the garden.
This garden is allotment-based, with some communal beds for members. Membership is around 30 adults plus children.
It is an established community garden on the historical Carome Homestead site, owned by Working Heritage. It is a relaxed space where members share, learn, grow veggies and get dirty! Garden members receive a monthly newsletter. The group tends to a small orchard, compost bays, several worm farms and their communal and private plots.
A food swap is held at the garden on the first Saturday of every month, 10.30am-midday. Working bees are also held monthly.
This garden is membership-based, but membership is free. It is open to the public every Wednesday, 9am-midday, and the 2nd Saturday of each month, 10.30am-midday.
The garden is an accessible learning space for community members and families interested in being actively engaged, sharing tips and knowledge about gardening, growing food from seed to harvest and sustainable living, re-using, re-purposing and recycling what they can.
The Merri Corner Community Garden was conceived in 2006 by a group of passionate Brunswick East locals and opened in 2010. It has around 40 plots where plotholders grow a variety of herbs and veggies. Members are from the local area and often don’t have access to much garden space at home.
All are welcome to visit. There is an open garden / working bee on the second Sunday of each month, 10am-midday.
This is a communal garden on public housing land associated with the East Preston Community Centre. The garden was established in late 2018 and The East Preston Community Centre, in partnership with DIVRS Urban Food Program, are continuing to develop it. Once fully developed, it will include shared vegetable growing areas, fruit trees, berries, food forest gardens and composting/worm farming facilities.
Local community members are invited to get involved in shaping the garden’s look and feel. This is a space where local residents can connect, share, learn and grow food locally. From planting, weeding and harvesting crops to designing what will be planted in the vacant beds – there’s plenty to do.
A gardening group, facilitated by the DIVRS Urban Food Program, work in the garden on Wednesday mornings, 9.30am-midday, and it is open to the general public throughout the week. Everyone is welcome to attend the Wednesday morning sessions. Occasionally, there are bigger working bees.
What: The garden has 25 individual plots, some communal areas, a pond, an orchard in the making, and a small recreational park with a basketball hoop. The park has been planted out by the community garden’s members with indigenous local plants. They provide space to grow vegetables, herbs, fruits and they share information on all aspects of organic gardening as well as some permaculture principles. They all have different levels of gardening experience and beginners are welcome.
Who: There are around 28 members who manage the garden. All plots are typically allocated, but you can email them to be added to the waiting list. Interested members of the public are encouraged to attend the monthly working bees (see times below). Plots are rented out yearly and first preference is given to Northcote residents. They are all volunteers and the garden is managed through informal consensus with some primary office bearing roles being elected each year.
When: Working bees are held on the first Sunday of each month, from 1pm. Please bring a plate of food to share for afternoon tea if you are able to.
What: The garden is a communal growing space open to all community members, with communal garden beds and a food forest. Although there are no individual plots, there are areas of the garden set aside for growing plants of particular interest or liking. The garden is maintained during regular communal planting, harvesting and working bee days, and gardeners are also encouraged to donate some extra time individually when they can.
Who: The garden is managed by a small group of dedicated residents. Community members can become involved as a friend of the garden (lending support and advice) or as a gardener.
When: Community gardening days are held on the second Sunday of each month, from 9am.
The garden also hosts a food swap on the second Saturday of the month, 11am-midday, organised by the Darebin Urban Harvesters.
This garden is membership-based, with some allotments.
Pentridge is a new (as of late 2017) community garden within the grounds of the historic Pentridge Prison in Coburg. The old prison site is being re-developed as an integrated residential and commercial precinct with housing, cinema, hotel, cafes, retail and artists studios. The garden is located within the site on land provided by the developer, Shayher Group.
The garden is maintained by a group of local residents, with a focus on gardening together, learning from each other and building a vibrant local community. It includes fruit trees, vegetables, herbs in both communal gardening spaces and personal plots (allotments), ornamental beds, a community compost hub, open & shady spaces to sit, and plenty of activities for kids.
The garden is part of Moreland Community Gardening. Please join the group to help develop the garden into a vibrant part of the Coburg community, where residents can meet, grow some food, plants and flowers, chat and enjoy some relaxing green space within the city.
There are regular open sessions at the garden, every Sunday, 9-11.30am. See their Facebook page for dates of other events.
The garden was created in 2018 to increase access to to fresh nutritious foods and to provide an opportunity to educate children and adults about growing food. All beds and areas are open to the community to harvest at any time. It is a fun, interactive space where you can get your hands dirty learning horticulture skills or feel free to pick some herbs on your way home for dinner tonight!
The garden’s management is overseen by the next door Reynard Street Neighbourhood House. It has been designed to be as accessible as possible with staff members from the house trained in disability access and inclusion.
There are three small compost bins for community members to drop off green waste. They also recycle waste from the Neighbourhood House’s community lunches to create compost and feed our worm farms, which in turn fertilise the vegetable beds.
They welcome donations of plants and items but email them first.
A small group of gardening volunteers meets every Friday at 10 am and works until 12:30 pm when they break for a free community lunch! They incorporate produce from the garden into these weekly community lunches. There is also a working bee on the 3rd Sunday of every month, 2-4pm. New visitors and volunteers would be more than welcome to any of these events.
On the third Saturday of each month, there is a food swap from 11am to midday.
The group’s aim is to create more opportunities for gardening throughout Richmond, both for growing food and for bringing people together to share and learn from each other. Membership is $10pa.
The group leases an area in the Burnley Backyard community facility at 49 Tudor Street, Richmond. This comprises 25 individual plots for rent plus some shared communal beds. They have also established 3 planter boxes on the nature strip in Tudor Street so that passersby can pick a variety of herbs and teas.
There is currently a waiting list for the individual plots. Members without a plot can still join in tending and sharing in produce from the communal beds. Members can also access a composting system, a worm farm and a supply of coffee grounds.