Punch

Punch
Name: Punch
Products: Cabernet, Chardonnay, Pinot Noir
Local outlets: Cellar door at 10 Scott Street, St Andrews – Saturday & Sunday, midday-5pm.
Blackhearts and Sparrows, Fitzroy North
Smith Street Cellars, Collingwood

The following bars and restaurants: Anada, Fitzroy; Builders Arms Hotel, Fitzroy; Cutler & Co, Fitzroy; Easy Tiger, Collingwood; Gibsons Wine Bar, Hawthorn; Green Park Dining, Carlton; Hammer and Tong, Fitzroy; Hell of the North, Fitzroy; Hotel Lincoln, Carlton; Lee Ho Fook Restaurant, Collingwood; Mercers, Eltham; Merricote, Northcote; Pinotta, Fitzroy North; Scopri, Carlton; Tao Tao House, Hawthorn; The Post Office Hotel, Coburg; The Town Mouse, Carlton; Underwood Wine Bar, Fitzroy North; Union Dining, Richmond
Township/Suburb: St Andrews
Contact name: Claire & James Lance
Phone: 0424 034104
Address: 2130 Kinglake Road, St Andrews, 3761
Notes (in their own words):

In 1975, the Lance family found a beautiful twenty acres of sloping land in the hamlet of St Andrews, Yarra Valley. The soils were poor, thin and riddled with rock. The elevation was high (250m) and the site was a natural ampitheatre, perfect for capturing sunlight without excessive heat.

The family began planting in 1976. Punch began in 2005, when James & Claire Lance began leasing the vineyard and winery. Their wine labels are Punch (made with own grapes), Friends of Punch (made with others’ grapes) and Elemental.

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